Girl in dragon costume bento

Hello everyone!

After a long break I am back :).

I hope you all had a great beginning of new year ^_^. As for myself, I was sick again… it feels much better this week, I am done with the flu for now. YAY!

Today for the first time during winter, LV went to pre school with her pulk (sled). We usually don’t allow her to because the most of the time, the snowy sidewalks are covered with a layer of sand, which damages pretty much the bottom of her sled. It has been snowing constantly lately in Helsinki and for some reason, the snowplow didn’t clear up the sidewalks this morning.

January 23, 2012

In the afternoon, big sister was so enthusiastic about playing with the sled, she convinced Pikkusiili to go out to play too. The result was having two hungry little girls coming home :). I prepared two bentos, my attempt to celebrate the Lunar New Year (Chinese New Year). It is the Year of the Dragon!!

(Lau! Feliz Ano do Dragao ;)

Girl in dragon costume bento

Contents: Farfalle pasta with spinach, feta cheese, sun dried tomatoes, red onions, walnuts and pecans, mini plum tomato, lettuce, red grapes, cucumber and a tiny mandarin orange. The dragon girl is a dessert-sandwich made with whole grain bread, nutella, green soy wrap, details made with cucumber, cheese, nori, wakame seaweed and jam for the cheeks :).

Ok… it is embarrassing, the girl should have looked like this (my earlier sketch-fooling around):

Dragon girl sketch

Hmm.. does the bento-girl look like a dragon at all?

Girl in dragon costume bento

Hmm.. ok… maybe a frog… Ahahahahah!

Happy Lunar New Year for my friends who celebrate it!

This post was written by karaimame exclusively for Acquiring Taste. All writing, images and other materials in this blog remain the property of Acquiring Taste and cannot be used without permission.

Heart onigiri bento

Today´s simple bentos were an attempt to encourage my daughters to eat a bit better. With this flu, their appetite have been quite poor… oldest daughter practically stopped eating since weekend and just drank juices and tea.

I also decided to spend more time with them today (instead of staring the computer for news). Dedicating time to the girls, cuddling them and making these meals affected me positively. I need to get well too so I can be a good mother for them.

Contents of the boxes: “Hinomaru” onigiri with an umeboshi portion (I didn’t have smaller umeboshi), spinach tamagoyaki, chicken meatballs, steamed broccoli, romanesco and cauliflower, carrot flowers, mini plum tomato, orange and grapes.

Although the portions were tiny (the onigiri is quite small), Luonnonvoima left quite a lot untouched. She ate the fruits and the omelet but couldn’t eat all the rice. I think it was enough for now ^^.

I made the onigiri in this shape on purpose. I took the idea from the “Hinomaru bento”, a very simple bento consisted of plain white rice with an umeboshi in the centre.  “Hinomaru” is the Japanese flag.

 

Heart onigiri bento

 

My friends in the bento community all over the world have come together to establish a fundraising event for the Japanese quake victims, what we call “Bento4Japan“.

There are auctions in this theme already listed on eBay. All the proceeds go to GlobalGiving’s Japan Earthquake and Tsunami Relief effort.  Use the search term “Bento4Japan”  to find the auctions for bento boxes, incredible books, accessories and bento kits.

Encourage your friends and family to bid to help raise money! You satisfy your bento shopping and help a good cause at the same time ^_^!

 

This post was written by karaimame exclusively for Acquiring Taste. All writing, images and other materials in this blog remain the property of Acquiring Taste and cannot be used without permission.